Quiche are the unmodified option for the brunch menu, especially taking into consideration theyre made to serve one.
The ingredient of Individual Spinach-Ricotta make known Pastry Quiches
- 1 (17.5 ounce) package frozen publicize pastry, thawed
- 7 large eggs, beaten
- 2 cups chopped open baby spinach
- u2154 cup milk
- u00bd cup ricotta cheese
- u2153 cup freshly shredded Parmesan cheese
- u00bc cup shredded mozzarella cheese
- 3 tablespoons shredded fontina cheese
- u00bc teaspoon kosher salt
- u215b teaspoon arena black pepper
The instruction how to make Individual Spinach-Ricotta make known Pastry Quiches
- Preheat the oven to 350 degrees F (175 degrees C).
- Cut each present pastry sheet into 9 squares. Roll each square to fit individual 3-inch pie pans. Set broadcast pastry inside pie pans and place as regards a rimmed baking sheet. Pour a small amount of ceramic beads into each pie pan.
- Bake in the preheated oven for 5 minutes.
- Meanwhile, whip together eggs, spinach, milk, ricotta cheese, Parmesan cheese, mozzarella cheese, fontina cheese, salt, and pepper.
- sever pie pans from the oven and cut off surgically remove the ceramic beads. Ladle egg mixture into each pie tin. Bake until buoyant golden brown, very nearly 30 minutes.
![](https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F6948482.jpg)
Nutritions of Individual Spinach-Ricotta make known Pastry Quiches
calories: 206.6 caloriescarbohydrateContent: 13.4 g
cholesterolContent: 78.6 mg
fatContent: 14 g
fiberContent: 0.5 g
proteinContent: 6.8 g
saturatedFatContent: 4.3 g
servingSize:
sodiumContent: 177.3 mg
sugarContent: 0.9 g
transFatContent:
unsaturatedFatContent: